The Cuppone Bernini dough rounder is a precision machine designed to quickly and consistently round dough balls for professional pizza operations. Available in configurations for dough weights from 20–300g or 20–900g, Bernini offers flexibility for different pizza styles and production requirements.
The Bernini features a Teflon-coated aluminium spiral, allowing dough to move smoothly through the machine while helping to prevent sticking. The carefully considered design also features a ball exit at bench height, making it easier to transfer rounded dough balls directly into trays or onto your preparation surface.
Ideal for pizzerias, restaurants and high-volume commercial kitchens, the Bernini dough rounder can help streamline dough preparation while delivering consistently shaped dough balls ready for proving and service.
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